Tag Archives: epicurean

Mexican Mecca

Taqueria Mixteca shows the West Side their best side  By: Tom Baker   Photo: Huarache with carnita at Taqueria Mixteca in Trotwood East Dayton’s Taqueria Mixteca, recognized as one of the top taco connections in town, now has a location in Trotwood on Shiloh Springs Road. The original location on East Third Street has been serving […]

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A wink to the pink

Exploring the world of dry rosé By Mike Rosenberg photo:  The  Von Schleinitz Pinot Noir Rosé   Few things bellow “Summertime!” better than my favorite warm weather drink, dry rosé. Settle in for a spell, then proudly order something fabulous and fuschia. Now, I know there may be a few insecure souls out there in […]

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Cultured cuisine south of town

Matera Caffé: Worldly, wood-fired flare in a low-key locale By Brandy King Photo: The Midnight Sun pizza at Matera Caffé in Franklin Just south of the Montgomery County border, one exit down from the retail and empty office space mecca of Austin Landing and cozied up right next to the classy New York, New York […]

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Sit up. Lay down. Roll over!

Your dog deserves a treat from Lindy & Company By Tom Baker Photo: Lindy’s Sampler and the latest favorite, PB & Bacon Bones I’m a big fan of social enterprise, the business model that uses conventional methods as a means to a socially beneficial end. Businesses like celebrity chef Jaime Oliver’s Fifteen – a culinary apprenticeship […]

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In the can

Craft beer goes retro By: Kevin J. Gray Photo: [l to r] Oskar Blues Ten FIDY Imperial Stout and Finch’s Beer Company’s Threadless IPA In 2002, a tiny, relatively unknown brewery in Colorado took steps that many craft beer drinkers at the time considered heresy: Oskar Blues canned their beers. Not only did they can their […]

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Something yummy at White Lotus

Authentic Thai food downtown By Brian P. Sharp Photo: Panang curry with white rice at White Lotus How many times have you passed the White Lotus – previously known as White Tower  restaurant, and still sporting the Yummy Burger sign from its last incarnation – at the northeast corner of Patterson Boulevard and Third Street and […]

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The Italian alternative

The Nero d’Avola varietal  By Mike Rosenberg  Photo: The Poggio Anima 2010 “Asmodeus” Nero d’Avola Quick quiz…I say “Nero.” What pops into your head? How about grapes? OK, now we’re talking … Nero d’Avola is an Italian, predominantly Sicilian, wine grape varietal. As you probably remember, most Italian wines draw their name from the location they’re […]

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Fear the faux

When breweries masquerade as craft brands By Kevin J. Gray Photo: Faux craft beers like Blue Moon and Leinenkugel’s are produced by big breweries  Craft beer has become ubiquitous. Ten to fifteen years ago, few people had heard of craft beer, although a few drinkers professed to like “dark” or “imported” beers. Today, Dayton has nearly […]

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Taste the rainbow

Out-and-proud restaurateurs By Kevin J. Gray Photo: Winds Cafe co-owner Mary Kay Smith walks diners through a meal at her restaurant   When my editor gave me an assignment on gay restaurant owners/managers, I was a little stumped. I couldn’t figure out the angle. What does LGBT status have to do with running a restaurant? Wiley […]

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Mexico’s signature sandwich

Johnny’s Tortas in Old North Dayton By Tom Baker Photo: The Campesina torta from Johnny’s Tortas  When you enjoy a cuisine and then realize you’ve missed an entire facet of what it has to offer, there is a great moment of discovery that you never forget. Mine involves a 24-hour Mexican restaurant in Chicago – on […]

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News of the weird: 05/26

By Chuck Shepherd Is This a Great Country or What? There’s hardly a more “generic” song in America than “Happy […]

A berry good time

Annual Strawberry Festival returns By Tara Pettit Photo: The Troy Strawberry Festival [June6-7] offers strawberry-themed vendors, activities and live entertainment; […]

Advice Goddess: 5/27

By Amy Alkon Smells Like Bean Spirit My girlfriend of a year is 51 and lovely in most areas – […]

Chew on this: 05/26

Grill smart By Jayne Powers Every day, we make decisions about our health regarding the food we eat. Sometimes, we […]

News of the weird: 05/19

By Chuck Shepherd Lead Story – Donating for dollars Already, healthy people can donate blood, sperm and eggs, but now […]

Advice Goddess: 5/19

By Amy Alkon All the single m’ladies I read your manners book and loved it. I just feel that for […]