Tag Archives: epicurean

Crab Cakes ala Jennifer Dean

Ingredients: Crab Cakes: 8 oz. Fresh Lump Crab
, 1 Egg, 
2 Tbsp Green Onion, chopped
, ¼ cup Roasted Red Peppers, chopped, 
¼ tsp Salt,
 ½ tsp Pepper,
 ½ tsp Old Bay Seasoning
, Pinch of Cayenne,
 2 Tbsp IPA Beer,
 1 Tbsp Butter, melted
1 cup Panko Crumbs, Plus 1 Additional Cup, divided
, ¼ cup Canola or Vegetable […]

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Rue Dumaine’s Wilted Baby Tuscan Kale Salad & Hericot Vert

Wilted salad of Jamestown petite Tuscan kale, house-cured pancetta, sweet-n-sour red onions, toasted pistachio, red wine vinaigrette: serves 6 Bright purple onion dice that is both slightly sweet and tart, shiny from the cooking technique…think about the flavor these will add to each bite: slightly toothsome, wilted kale + cured pork-y fat flavor and slight […]

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Roasted Butternut Squash Soup

Roasted Butternut Squash Soup   Nothing makes me think of fall quite like the rich flavor of butternut squash.  While soup isn’t usually on the menu for Thanksgiving until the leftovers from the Turkey find their way into the pot on Friday, I love the idea of having a pot of tasty piping hot soup […]

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Thankfully delicious holiday potluck

Dining critic Paula Johnson’s “tradition with a twist” By Paula Johnson Photo:El Meson’s Drunken Tequila Turkey   It’s that time of year again. Thanksgiving. The time of gloppy, canned green bean casseroles and treacly, marshmallow-topped sweet potatoes. Don’t forget the winning combination of dry turkey slices with lumpy gravy over bland mashed potatoes. All this […]

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Lily’s holiday recipes

Here are recipes for Thanksgiving from Lily’s Bistro Executive Chef Mariah Gahagan   Appetizer: Stuffed Acorn Squash -serves 8 -vegan friendly appetizer!   Ingredients: -4 medium acorn squash -1 bunch kale (preferably lacinato), ribs removed, roughly chopped -1/2 cup dried cranberries -1 honeycrisp apple, diced small -1 small yellow onion, diced small -10 shiitake mushrooms, […]

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Tackle the taps

Pies and Pints pregame pits pigskin rivals By Kevin J. Gray Photo: The Ohio vs. Michigan Tap Takeover starts at 6 p.m. on Wednesday, Nov. 26 at Pies & Pints At the time this article was written, Ohio State was poised to take on Michigan State, hoping to regain respect after their 2013 fourth-and-2 Spartan […]

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Rice is nice

Tops for Chinese takeout in East Dayton By Jennifer Hanauer Lumpkin Photo: Cold noodles with sesame sauce at Rice The stretch between downtown Dayton and Beavercreek is dotted with family-owned ethnic restaurants worth making a trip for, such as Taqueria Mixteca and Linh’s Bistro. Add to that list Rice Chinese Restaurant on East Third Street, […]

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In this corner…

Super Tuscan and the return of ‘The Heavy Hitter’ By Mike Rosenberg Photo: Perticaia 2009 Sagrantino di Montefalco Fall! The air is cooling, leaves are turning and the menus around Vine HQ are shifting away from the scrumptious salads, soups and lighter fare the Sweet Partner in Crime regularly cobbles together during the warmer months. […]

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Do the dead have favorite watering holes?

Inside Bellbrook’s haunted pub By Avery King Photo: The half-pound cheeseburger and fries at McIntosh’s Pub McIntosh’s Pub & Grub, located at 6 E. Franklin St., is a brown brick building near downtown Bellbrook. It looks unassuming, but the locals tell tales about this neighborhood mainstay, stories of unexplained happenings. In honor of Halloween, the […]

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Leave the pumpkins in the patch

Gourd-free fall seasonals By Kevin J. Gray Photo: Oktoberfests, harvest ales and vampire beers offer a break from pie-spiced seasonals Fall may signal the end of the growing season, but it’s the rebirth of big, cold-weather craft beer seasonals. Most people equate fall with pumpkin beers, and those styles certainly have their favorites. But for […]

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Bluegrass at the Mayflower

Ma Crow and the Lady Slippers at Mayflower Arts Center By Rick Eichhorn Photo: [l - r] Vickie Abbott, Ma […]

Advice goddess: 01/27

By Amy Alkon Urning curve My boyfriend of eight months was with his ex for almost five years. Unfortunately, she […]

News of the weird: 01/27

With Chuck Shepherd Lead Story – Spidey sense gets real Among the breakthroughs demonstrated by the computer chip company Intel’s […]

Chew on this: 01/27

The 7 highly effective habits of the longest losers By Jayne Powers You’d think after 21 years of research by […]

News of the weird: 01/20

By Chuck Shepherd Man’s other best friends People’s love for their pets reached a new high in December when a […]

Chew on this: 01/20

Get more in the know about your dough By Jayne Powers Sometimes, we don’t know when we think we did […]