Tag Archives: epicurean

On a roll

Ariake Sushi is the real deal By Paula Johnson Photo: One of the many sushi offerings available at Ariake Surrounded by the subdued chatter of Japanese conversation in the bustling yet relaxing dining room of Ariake Sushi Bar and Restaurant, you might feel you’ve been transported to Tokyo. Sitting in a comfortable booth, PIP (Palate […]

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Where you from, you sexy beer?

Locally available options to sex up your beer game By Hayley Fudge Photo: According to Toxic Brewing Company, patrons on the balcony at a neighboring establishment used to play a game to guess if passersby were going to the Annex (porn store) or 5th Street Pawn (now the brewery). This inspired the Porn or Pawn […]

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Murphy’s law

Getting lucky at Murphy’s Irish Pub & Grille By Paula Johnson Photo: The Murphy’s Platter, featuring pub chips, fried pickles, boneless chicken wings and pretzels with Guinness cheese sauce As I write this, it’s 303 days, 10 hours and 8 minutes until St. Patrick’s Day. I know this because a running countdown is the first […]

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New life

The importance of celebrating and decanting By Mike Rosenberg Celebrations abound at Vine HQ! Your intrepid reviewer just had a milestone birthday, coupled with graduating with his doctorate from the University of Kentucky (now you get your wine advice from a certified doctor!) The latter celebration, in particular, means that I can finally get back […]

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Mead in Ohio

Brothers Drake meadery re-energizes man’s oldest alcoholic art By Kevin J. Gray Photo: Brothers Drake meadery in Columbus maintains a strong focus on community; photo: Rainer Zeihm Columbus, Ohio-based Brothers Drake Meadery & Bar makes some of America’s most innovative and flavorful honey wines, from their Apple Pie, which blends honey, cider and spices, to […]

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Sichuan satisfaction

Kettering’s China Cottage cures what ails you By Paula Johnson Photo: Rice Flour toasts [left], Wonton Soup [top], Hot and Sour Soup [bottom] and Ma Bao Tofu [right] at China Cottage in Kettering Cozy cottage industry When you’ve got a cold and a bit of a cough, nothing feels better than warming soup to soothe […]

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Tipping the scale

Harrison’s is a Tipp City tradition By Paula Johnson Dayton City Paper Dining Critic Paula Johnson would like every meal to start with a champagne cocktail and end with chocolate soufflé. As long as there’s a greasy burger and fries somewhere in the middle. Talk food with Paula at PaulaJohnson@DaytonCityPaper.com. The value of tradition is […]

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Sushi Hana? I don’t wanna

Is there such thing as a “disappointment roll?” By Paula Johnson Photo: The Tuna Tataki at Sushi Hana Sometimes you have a restaurant experience that almost seems surreal in its blundering awfulness. You leave, scratching your head and asking yourself, “Did that just really happen?” Before further elucidation, I’ll present the positive notes which bookended […]

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Sonoma and the Snowball

A scientific approach to sampling By Mike Rosenberg Photo: The crew at Two Amigos Winery in Sonoma, California show off their wares The Sweet Partner in Crime and I made our first trip to Sonoma County in 2005. Our first stop, before even checking in and unpacking, was Iron Horse Winery, where we cobbled together […]

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Quibble over kibble?

Dining critic talks puppy palatability with pet food expert By Paula Johnson Photo: Technical services veterinarian Dr. Amy Dicke and Roxie This year Americans shelled out millions of dollars on Valentine’s Day gifts for their pets. But do most pet owners put even a fraction of that thought and energy into deciding what to put […]

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The Docket: 09/01

Dayton’s police blotter, reported verbatim by Amanda Dee  Frenemies A man hailed a police cruiser and said he had just […]

Advice Goddess: 8/25

By Amy Alkon   A Force To Be Reckoned Whiff  My new boyfriend travels a lot for work. Before he […]

Worth your salt

What the F&%$ do you know about salt? By Paula Johnson Photo: A wide variety of finishing salts, which add […]

Chew On This: 08/25

More than a study’s findings about soda By Jayne Powers Food pairings have earned their reputations: bread and butter, wine […]

News of the weird: 08/25

By Chuck Shepherd Pets of the 1 Percent “The worshipful treatment of pets may be the thing that unites all […]

A taste of something local

Taste of Troy spotlights local eateries By Katie Christoff Photo: Taste of Troy takes place Sept. 19 in Downtown Troy; […]