Tag Archives: epicurean

Turning the tables

Dishing on service: part II By Paula Johnson Photo: The traits that make a good guest at a restaurant are the same that make someone a nice person—being nice. My previous piece, “Dishing On Service” (June 30, 2015), focused on service from the diner’s perspective and detailed some less-than-stellar server moments. I touched briefly on […]

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Meat me at Fatback’s

Family BBQ puts Dayton in Hog Heaven By Paula Johnson Photo: Pulled pork, chicken and brisket with crusty buns and cornbread at Fatback’s BBQ Natives of the Caribbean islands have been smoking and roasting meat for centuries. They called it barbacoa. The modern American equivalent of this is barbecue, and it’s most associated with the […]

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App the taps

Mobile tech geeks craft brewing By Hayley Fudge Photo: The Untappd app allows users to check-in and track the beers they’ve enjoyed Thankfully for lovers of the hops, a group of like-minded, tech savvy beer geeks have put their glasses down long enough to create apps and websites that help the craft beer industry and […]

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Culture meets cuisine

Dayton Art Institute’s Leo Bistro By Paula Johnson Photo: Leo Bistro’s Grilled Salmon BLT An outing to the Dayton Art Institute promises a pleasant afternoon strolling through galleries, drinking in works of art from the ages. On this particular visit, I was joined by budding artist Elle, a young talent whose work I’d bet might […]

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Run for the Rosés

Pink picks from Italy to South Africa By Mike Rosenberg Photo: South Africa’s De Morgenzon “DMZ” 2013 Cabernet Rosé Many countries’ lesser-known indigenous red grapes produce highly tannic wines that are sometimes a little difficult to approach. Faced with such a situation, some producers are augmenting the production of these wines in a way that makes […]

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Buy you a beer, buddy?

The Dayton Beer Company joins forces with Bonbright Distributing By Kevin J. Gray Photo: The Dayton Beer Company tap list features three dozen Ohio beers, with nearly half brewed in-house In early June, the Dayton beer scene reached another milestone in its maturation when The Dayton Beer Company inked a deal with Bonbright Distributing. This […]

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Upper crust

Cheeky Meat Pies: Down Under Dayton style By Paula Johnson Photo: The Tandoori Chook meat pie from Cheeky Meat Pies at downtown Dayton’s Second Street Market Hot pockets Like the dumpling, a lot of cultures have their own version of the meat pie. Popular variations of this handheld savory treat are found in places ranging from […]

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Margarita dreaming

Centerville’s Las Piramides: a summer destination By Paula Johnson Photo: Las Piramides’ La Cazuelada I’ve often driven by the attractive white building in Centerville Las Piramides occupies and thought how charming the patio looks. I imagined myself having a margarita there, and when the torrential rains of late finally passed, PIP (Palate In Progress) and […]

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Paula’s Palate: Dishing on service

What defines great wait staff? By Paula Johnson Photo: The best servers know how to mirror, and assess whether casual bantering or a more formal distance fits the individual guest’s style. “Do you want ketchup with that, hon?” versus “Would the Madame enjoy enhancing her selection with an artisanal sauce accompaniment?” The wording of these […]

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On a roll

Ariake Sushi is the real deal By Paula Johnson Photo: One of the many sushi offerings available at Ariake Surrounded by the subdued chatter of Japanese conversation in the bustling yet relaxing dining room of Ariake Sushi Bar and Restaurant, you might feel you’ve been transported to Tokyo. Sitting in a comfortable booth, PIP (Palate […]

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Venting for the voiceless

Author Justin Curtis’s Troy-inspired novel By Katie Fender Photo: “Plight of the Downtrodden,” by Justin Curtis Troy native and author […]

Art & Soul

Yellow Springs’ art fair connects art to community By Tara Pettit Photo: The Art & Soul Fair takes place from […]

Be Well, Marsha 11/17/15

The slower seasons By Marsha Bonhart I have a friend whom I adore. I don’t always understand her, but she’s […]

Three artists. Three days. One lock.

‘Locked In’ on art at Yellow Springs Arts Council By Joyell Nevins Photo: [l-r] Artists Brandon Lowery, Nathaniel Foley and […]

Ask Rocco 11/17/15

Who the hell is Tony Zale anyway? By Rocco Castellano Photo: Boxer Tony Zale knocks Rocky Graziano to the ground […]

March of the Turkeys

The Turkey Trot tradition treks on By Don Hurst Photo: The Ohio River Road Runners Club 37th Annual Turkey Trot […]