Tag Archives: epicurean

Pop-up like it’s hot


The low down on the pop-up Pop-up dining is coming to Dayton, and Dayton, you want to get in on this. It’s a trend that’s been happening in a lot of American cities and beyond and is now starting to trickle our way. Pop-ups are a one-time unique dining event offering diners a chance to […]

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Deli at Webster Street I’ve had a deli-ache since I moved to Dayton, and the only thing that will make me feel better is a really outstanding Reuben. So with this in mind, I headed to The Deli at Webster Street. The renovated warehouse building that houses The Deli also houses The Top of the […]

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A bottle of red, a bottle of white


Franco’s Ristorante Italiano serves it right By Paula Johnson Photo: Franco’s “World Famoso” Spaghetti Little Italy in downtown Dayton Though it wasn’t the song that was playing, it was impossible not to hear the strains of that Billy Joel classic as PIP (Palate In Progress) and I walked through the dining room at Franco’s Ristorante. […]

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Shout out to stouts


Robust, dark ales please the breakfast lover’s palate By Hayley Fudge Photo: “Stouts are embraced by breakfast lovers who enjoy the tones of oats, chocolate, coffee,vanilla, maple syrup, milk and even peanut butter.” With colder weather and darker days always come the darker beers. A full-bodied dark ale can seem the perfect remedy for warming […]

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Drinking the stars

sparkling wine

The Naked Vine Guide to Champagne and sparkling wine By Mike Rosenberg Photo: “There’s nothing quite like the ritual of cracking open a bottle of celebratory bubbly.” Dom Perignon, the monk who popularized the concept of carbonated wine apocryphally stated, “Come quickly, I am drinking the stars!” upon opening a bottle in the wine caves […]

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What reigned supreme in 2015?


Dayton’s Dining Empress picks her favorite eats of the year By Paula Johnson Photo: The crepes at Crepe Boheme are a must-have sweet treat It’s that time of year again—time to sit back and reflect on my year in food. This is not the time, however, for another restau-RANT. Instead, I’m feeling the love for […]

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Benjamin knows best


North Dayton restaurant does burgers right By Paula Johnson Photo: Burger with everything, fried okra and french fries at Benjamin’s The Burger Master Dorothy, we’re not in Dayton anymore. Driving distance to Benjamin’s The Burger Master on Main Street in North Dayton is only about a mile from our downtown Dayton City Paper office. But […]

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Kettle to kitchen


Dayton duo craft beer-centric menu By Kevin J. Gray and Hayley Fudge Photo: Antipasta at Spent Grain Beer and food pairing is old news. The new dining trend is using beer as an ingredient in dishes. Two local brothers, Tony and Drew Trick, have teamed up to open the first local restaurant with this concept […]

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Look for the book


A gift-giving guide for the culinary artist in your life By Paula Johnson Photo: “The Joy of Cooking” by Irma S. Rombaur ’Tis the season when we’re all trying to figure out that perfect gift that’s useful, meaningful and memorable. You know, something instead of those socks that heat up, light up and recharge your […]

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Pierogi it or not


The Amber Rose brings East Europe to North Dayton By Paula Johnson Photo: The Warsaw Medley at The Amber Rose It was with great excitement I anticipated my visit to The Amber Rose. Hailing from a city where a sweeping second wave of immigrants settled to work in the steel mills, the pierogi was king […]

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The Docket: 8/30

Regional police blotters, reported and interpretedby By Ehron Ostendorf Feeding for two The owner of a store said a woman […]

Debate Forum: 8/23


For rent Can Ohio’s national park be “leased” for drilling? By Sarah Sidlow Quick quiz: name the only national forest […]

On The Beat: 8/23

Roadside fruit stands, where art thou? By Jim Bucher Think the older you get, the more nostalgic. Guess it’s all […]

On Your Marc: 8/23

No character like McVie By Marc Katz I know, there were iconic entertainment groups that played early in their careers […]

Debate Forum: 8/16/16


For the love of the game Olympic athletes have big dreams, but empty wallets—Should the government step in? By Sarah […]