Tag Archives: recipe

Bread Baking Demystified

IMG_6577 v2

The secrets to a delicious loaf of bread are in the details The process of properly kneading bread dough includes proofing, dimpling (above), shaping, and slashing. By Paula Johnson “Good bread is the most fundamentally satisfying of all foods; and good bread with fresh butter, the greatest of feasts.” —James Beard “If thou tastest a […]

Read More 0 Comments

Meadowlark’s Pan-braised Spiced Carrots & Scalloped Sweet Potatoes with Chipotle

Pan-braised Spiced Carrots (home volume) 3 lbs. carrots, peeled 4 tablespoons olive oil Salt 6 garlic cloves; sliced 1/2 teaspoon ground cumin 2 teaspoons aleppo pepper; or good powdered chile 2 teaspoons paprika 1/2 teaspoon Cinnamon Serves 6. Cut the carrots into thickish batons or sticks, like you would give the kids. Warm the olive […]

Read More 0 Comments

Crab Cakes ala Jennifer Dean

Ingredients: Crab Cakes: 8 oz. Fresh Lump Crab
, 1 Egg, 
2 Tbsp Green Onion, chopped
, ¼ cup Roasted Red Peppers, chopped, 
¼ tsp Salt,
 ½ tsp Pepper,
 ½ tsp Old Bay Seasoning
, Pinch of Cayenne,
 2 Tbsp IPA Beer,
 1 Tbsp Butter, melted
1 cup Panko Crumbs, Plus 1 Additional Cup, divided
, ¼ cup Canola or Vegetable […]

Read More 0 Comments

Rue Dumaine’s Wilted Baby Tuscan Kale Salad & Hericot Vert

Screen Shot 2014-11-25 at 8.57.14 AM

Wilted salad of Jamestown petite Tuscan kale, house-cured pancetta, sweet-n-sour red onions, toasted pistachio, red wine vinaigrette: serves 6 Bright purple onion dice that is both slightly sweet and tart, shiny from the cooking technique…think about the flavor these will add to each bite: slightly toothsome, wilted kale + cured pork-y fat flavor and slight […]

Read More 0 Comments

Roasted Butternut Squash Soup

Screen Shot 2014-11-25 at 9.20.17 AM

Roasted Butternut Squash Soup   Nothing makes me think of fall quite like the rich flavor of butternut squash.  While soup isn’t usually on the menu for Thanksgiving until the leftovers from the Turkey find their way into the pot on Friday, I love the idea of having a pot of tasty piping hot soup […]

Read More 0 Comments

Lily’s holiday recipes

Here are recipes for Thanksgiving from Lily’s Bistro Executive Chef Mariah Gahagan   Appetizer: Stuffed Acorn Squash -serves 8 -vegan friendly appetizer!   Ingredients: -4 medium acorn squash -1 bunch kale (preferably lacinato), ribs removed, roughly chopped -1/2 cup dried cranberries -1 honeycrisp apple, diced small -1 small yellow onion, diced small -10 shiitake mushrooms, […]

Read More 0 Comments

Got an Opinion?

YourOpinionMatters

We are interested to hear what you think.  Please send us a message. [contact-form 4 “Opinion”]  

No Jet Engines Here

20

The very first thing is to learn how to pronounce it. No rhyming with the home of Baylor University in […]

Debate 9/11: Let’s Make Tammany Hall Great Again

cartoon cmyk

Third Parties have long complained that having the two major parties in charge of the election process gives Republicans and […]

LFD8N

3-_MG_2637

No music and arts festival would truly be complete without… wrestling, right? Well, this year at Ladyfest Dayton, buckle down […]

Lives-in-progress, demo-style

Juliet7

Right from the start of this Jesse Peretz adaptation of Nick Hornby’s novel Juliet, Naked, there’s something warm and unfinished […]

Are ‘Friends” Electric?

hands

Gary Numan’s Savage return to form at CVG’s Bogart’s Gary Numan with daughter Persia, who sings on the new single […]