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When in … shower?

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Hayley’s top five moments when that cold one tastes even better By Hayley Fudge For us beer lovers, there’s rarely a time that a well-crafted beverage of sorts doesn’t sound appealing or taste great. But there are definitely times when they just taste a little better than others. Here’s a look at five of the […]

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Beer thyme

Herbs and Ale Photo Illustration.
Photo copyright by Jim Witmer for Dayton City Paper use.

Herbs make their comeback By Jim Witmer Quick, name the four main ingredients in beer. Barley, yeast, water and … dandelion? Of course most of us know hops are one of the four main ingredients, but today in craft beer it seems like anything goes. Like chefs wanting to add a unique flavor to a […]

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Beers of spring

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Lighter styles, unique flavors highlight seasonal offerings By Hayley Fudge The winter beer season of barrel-aged and coffee-laden stouts, porters and massive hop bombs is barely in the rearview mirror. Nearly forgotten are the pumpkin, yam and brown ales of fall. Creeping closer are the crisp and refreshing light pilsners, session IPAs and kolsch offerings […]

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Let’s be friends

Brewmaster Jeffrey McElfresh talks about the brewing process with members of the WYSO staff on the brew day of Vox Populi, a collaboration pale ale Yellow Springs Brewery in 2015. Photo by Jim Witmer

Why compete when you can collaborate? By Jim Witmer Maybe if we all took a page from the collaborative spirit of the craft beer movement, the world just might be a better place. Go into any local bottle shop or taproom, and you will undoubtedly see a collaboration beer brewed by Brewery X, Brewery Y […]

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Healing hops

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Benefits range far beyond a flavorful punch to beer By Hayley Fudge Beer lovers have long been in the know of the mentally therapeutic benefits that a cold brew can provide at the end of a long, hard day. Lesser known, though, are the health benefits that Humulus lupulus—more commonly known as hops—can bring to […]

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Songs from the wood

Nate Cornette, owner of Yellow Springs Brewery, Yellow Springs OH, looks at an ale pulled from a barrel in the background at the brewery location.
Yellow Springs has a regular barrel aging program with ales such as a saison and a stout. 
Copyright Photo by Jim Witmer.  Permission for use by Dayton City Paper only, all other publications out.

The story behind barrel-aged beers By Jim Witmer Photo: Yellow Springs Brewery owner Nate Cornett handpicks barrels for his product; photo: Jim Witmer It seems everywhere you look for a beer, there is a barrel-aged option. While it was more of a rarity just a few years ago, barrel-aged beers have now become the new […]

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Off the beaten path

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Six of the area’s least likely beer spots By Hayley Fudge It’s easy to get comfortable visiting your favorite drinking establishments over and over again. Or maybe high on the priority list is checking out the latest addition to the craft beer scene that’s opened nearby. But sometimes it’s fun to revisit the older establishments […]

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Pints of interest

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A DCP beer geek’s exclusive Dayton ale trail By Kevin Gray Photo: Use the Dayton City Paper guide to explore the region’s craft beer scene The Dayton beer scene has received a lot of regional and national attention, but it’s a good bet that most people still haven’t tried all of Miami Valley’s breweries, or […]

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Shout out to stouts

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Robust, dark ales please the breakfast lover’s palate By Hayley Fudge Photo: “Stouts are embraced by breakfast lovers who enjoy the tones of oats, chocolate, coffee,vanilla, maple syrup, milk and even peanut butter.” With colder weather and darker days always come the darker beers. A full-bodied dark ale can seem the perfect remedy for warming […]

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2015: Booze

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Dayton beers it all By Kevin J. Gray and Hayley Fudge Photo: “Many critics note that kettle sours can be more one-dimensional than barrel sours, but [their] accessibility has led to a huge surge in demand for them.” It’s no surprise that 2015 continued to be a big year for craft beer not only nationally, […]

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The Docket: 8/30

Regional police blotters, reported and interpretedby By Ehron Ostendorf Feeding for two The owner of a store said a woman […]

Debate Forum: 8/23

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For rent Can Ohio’s national park be “leased” for drilling? By Sarah Sidlow Quick quiz: name the only national forest […]

On The Beat: 8/23

Roadside fruit stands, where art thou? By Jim Bucher Think the older you get, the more nostalgic. Guess it’s all […]

On Your Marc: 8/23

No character like McVie By Marc Katz I know, there were iconic entertainment groups that played early in their careers […]

Debate Forum: 8/16/16

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For the love of the game Olympic athletes have big dreams, but empty wallets—Should the government step in? By Sarah […]