Dayton-area Easter Brunch Alternatives By Tom Baker I’m pretty serious about brunch. In fact, I go out once, if not twice, every weekend so it’s important that a place has got the goods. Just the other day I was looking for restaurants offering breakfast or brunch on Easter Sunday and I found a list featuring [...]
South Indian comes to South Dayton By Tom Baker Just over a year ago, I learned that a new Indian restaurant was opening south of town. The news per se was not terribly exciting as there are a handful of Indian restaurants around Dayton. The key here was a unique and little seen offering – [...]
A little dining and lots of wining at downtown wine bar By Tom Baker First, a confession – the Wine Gallery and I used to be a package. That’s right, since their opening in November 2006 at Third and Wayne, well before their foray into the 2nd Street Market in 2009 and before their January [...]
Tea Time in Oakwood By Tom Baker In a world of instant messaging and instant gratification, sometimes it’s nice to have a good, simple meal in a quiet, comfortable place. No dining rooms with service staff buzzing about and techno music thumping you into submission, just from-scratch food and desserts lacking pretense and served by [...]
The perfect pairing: craft beer By Kevin Gray Most people think wine when they think of food pairings, but diners with sophisticated palates increasingly gravitate towards beer with their cuisine. Craft beer, with its nearly infinite combinations of aroma and flavor, offers diners a world of new taste discoveries. In truth, beer and food have [...]
Eat like a caveman, live a healthier life By Mark Luedtke Forty-thousand years ago, the caveman ancestors of modern humans were bigger, stronger and faster than modern humans. The typical male caveman had more in common with Chad Ochocinco, who’s lightning fast, 6’1” and 192 lbs, than Joe Six-pack. Females would remind observers more of [...]
Palermo’s brings a taste of Italy to Kettering By Brian P. Sharp In a quiet shopping center just minutes from downtown Dayton is Palermo’s, an amazingly authentic Italian restaurant. Palermo’s, located at 2667 S. Dixie Dr. in Kettering, is a hit among regular clientele. The dining room was remodeled and expanded in November 2010, increasing [...]
Seasons Bistro & Grille shows promise, progress in Springfield By Elizabeth Fields Hogue Kenerly I grew up in this town; I’ve worked in the restaurant industry in this town. Springfield, in my youth, had a few gracious, but modest restaurants mostly owned by local families that served the community well enough, but lacked the “big [...]
Two-month-old restaurant CJ Chan delivers on price and quality By Brian P. Sharp Today was one of those days where you just don’t want to cook at home. It’s cold and snowy, and while a nice, hot pot of chili sounds nice, a clean kitchen sounds better. So, we hop in the car and decide [...]
Getting ‘naked’ at the dinner table By Marianne Stanley Food has become a new “hot topic” as food-borne illnesses like e-coli contamination and salmonella poisoning continue to skyrocket during this age of factory farming and environmental pollutants. According to the Centers for Disease Control (CDC), food-borne illnesses make 76 million Americans sick, with more than [...]
High Fructose Corn Syrup By Megan Garrison The FDA recently rejected a bid to officially change the name of high [...]
Walker was Victorious in Wisconsin Because His Reforms Worked By David H. Landon The folks at MSNBC had a bad [...]
It Takes More than a Tweet By Rana Odeh The victory of Republican Governor Scott Walker over Milwaukee Democrat Mayor [...]
What are the Consequences of Recall Election in Wisconsin? Last Tuesday, Wisconsin Gov. Scott Walker (R) prevailed in an unusual [...]
Obama’s Support of Same Sex Marriage Will Cost Him Swing States By David H. Landon By Election Day, the President’s [...]
President Obama Announces Support of Same-Sex Marriage Most pundits believe that this Presidential election will be decided on the issue [...]
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