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Breadwinner

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Charlie’s Deli and Catering is the place to go By Paula Johnson Photo: The Rueben from Charli’s Deli in Dayton Sandwich sleuth Since arriving in Dayton a little more than a year ago I’ve asked lots of Daytonians where they go for a good sandwich. Charlie’s Deli and Catering is always first out of everyone’s […]

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Dayton gets ‘chopped’

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Dining diva talks chow with Food Network star Ted Allen By Paula Johnson Photo: Ted Allen, the host of Food Network’s Chopped, will visit Dayton April 19 as the honorary chair of the Ohio AIDS Walk; photo: Food Network Ted Allen wears many hats – including a chef’s toque. He’s a longtime journalist, having written […]

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Down for a dog?

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Archer’s hits the bullseye By Paula Johnson Photo: The Stadium Dog with Mac-N-Cheese at Archer’s Tavern The snow is melting, the sun is attempting a resurgence and spring training is here. Baseball makes me think, of course, of hotdogs. Humphrey Bogart said it best: “A hotdog at the ball park is better than a steak […]

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Indian? Let’s Chaat!

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India Chaat Café and Curryout quenches curry cravings By Paula Johnson Photo: Masala Dosa at India Chaat Café and Curryout A recent Saturday lunch with my friend Sally made me remember just how subtle and complex good Indian cuisine can be. I invited her to join me at India Chaat Café and Curry out to […]

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Have it his way

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Voltzy’s Rootbeer Stand is a stand-out By Paula Johnson Photo: The “Stephie” at Voltzy’s Rootbeer Stand Ever sit front and center at a comedy club? The drill is you get picked on by the comedian pretty much non stop throughout the show. By sitting ringside you are fair game. That’s the treatment everybody gets when […]

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El hamburger?

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Sammy’s El Pueblo: Mexican and gourmet burgers By Paula Johnson Photo: The Pick Three Platter with Chile Relleno, Chile Mixto and Pork Tamale at Sammy’s El Pueblo The end of February is not a time for delicate hints of flavor, subtle notes of spice or wisps of well, anything. PIP (Palate In Progress) and I […]

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When “gastro” means great food

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Centerville’s Lock 27 takes the suds By Paula Johnson Photo: Lock 27’s Poutine appetizer Breweries, gastropubs and craft beer establishments are springing up everywhere. While I really like this trend, I am always a little suspicious of the food being treated as an “also” if the focus is more heavily weighted on the beer end […]

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Stick to your, well, ribs

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Vandalia’s Original Rib House By Paula Johnson Photo: The Ribs and Chicken Combo dinner at Original Rib House in Vandalia The dining room of the Original Rib House in Vandalia reminds you of nothing so much as the 1970s sitcom The Brady Bunch. The harvest gold and rust brown interior of what was once a […]

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’Tis the season(ing)

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Troy’s Basil’s on Market By Paula Johnson Photo: The Nutty Craisin Salad at Basil’s On Market in Troy Basil: from the Greek basileus, meaning king. It’s referred to by many chefs as the king of herbs, and Chef Todd Uhlir’s featuring of basil in many of his dishes speaks to his fondness for it. Open […]

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Fast casual

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Newly opened Quick N Slick trades quality for quantity By Paula Johnson Photo: The Quick N Slick hot dog You might think of the latest in culinary trends as foods which are locally sourced, and inventively prepared meals focusing on organically raised vegetables and meats. And the continued popularity of the “slow food” movement, encouraging […]

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The Docket: 8/30

Regional police blotters, reported and interpretedby By Ehron Ostendorf Feeding for two The owner of a store said a woman […]

Debate Forum: 8/23

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For rent Can Ohio’s national park be “leased” for drilling? By Sarah Sidlow Quick quiz: name the only national forest […]

On The Beat: 8/23

Roadside fruit stands, where art thou? By Jim Bucher Think the older you get, the more nostalgic. Guess it’s all […]

On Your Marc: 8/23

No character like McVie By Marc Katz I know, there were iconic entertainment groups that played early in their careers […]

Debate Forum: 8/16/16

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For the love of the game Olympic athletes have big dreams, but empty wallets—Should the government step in? By Sarah […]