Archive | epicurean RSS feed for this section

Flavors without borders

Inviting world-fusion cuisine at Salar By Brandy King  Photo: The beef Huancaina lasagna at Salar in the Oregon District The corner of Fifth and Brown Streets in the Orgeon District has been home to a handful of dining establishments over the years. Pacchia, for nearly two decades, the short-lived Sidebar, and now Salar. I always enjoyed […]

Read More 0 Comments

’Tis the season – for a party!

The perfect wines for the holidays By Mike Rosenberg   The stretch from Halloween through New Year’s Day is often the most heavily-packed time on most folks’ social calendars. Makes good sense, after all – weather’s getting colder, so we tend to gather in groups with libations in hand to have the occasional dinner party, […]

Read More 0 Comments

Steady as she blows

The Winds Café – Eclectic people and diverse menu  By Brian P. Sharp   Dinner with friends seemed to draw us to Yellow Springs. Just about 20 minutes from downtown Dayton, there really is something for all tastes in Yellow Springs. A community that prides itself on acceptance is also home to a broad spectrum […]

Read More 0 Comments

Not your Father’s lager

Adding lagers to your craft brew repertoire By: Kevin J. Gray   Photo: [l to r] The Brew Kettle’s Oktofest and Brooklyn Brewery’s Oktoberfest are two offerings that can change your outlook on craft beer lagers To many better beer drinkers, lager is a dirty word. It’s the beer that we drank as broke, uninformed college […]

Read More 0 Comments

I’ve had better carry-out

Shen’s misses the mark By Brandy King  Photo: The minced chicken lettuce wraps at Shen’s Szechuan & Sushi in Vandalia I had heard people talk about Mr. Lee’s Fine Dining for the better part of 10 years, and by the time I finally got around to trying it, it was called Shen’s Szechuan & Sushi. The […]

Read More 2 Comments

The art of the beer dinner

Pairing beer and food in an upscale setting By Kevin J. Gray Photo: Pairing a Belgian-style ale with steamed mussels would be an excellent combination at your own beer dinner You’ve been to the various beer festivals around town. You’ve started frequenting the breweries and beer bars around town. Maybe you are picking up mixed sixers […]

Read More 0 Comments

Stepped-Up Southern

Trotwood’s Taste puts spin on Southern and Creole classics By Brandy King Photo: The truffle Parmesan fries with garlic Parmesan creme at Taste Creative Cuisine in Trotwood The first time my husband and I got geared up to try Taste Creative Cuisine in Trotwood, it was closed for the day. Their Sunday hours weren’t really […]

Read More 0 Comments

The Old World in the New World

A look at Turkish wines  By Mike Rosenberg   Photo: Kavaklidere’s Pendore vineyards in the the Aegean region of Turkey; [below] the Pendore Öküzgözü I received an invite to a “Wines of Turkey” guided tasting that sounded absolutely fabulous. The only trouble was the tasting was in Bordeaux, and my travel budget is, shall we say, […]

Read More 0 Comments

Unexpectedly fresh

The Midwest Coast at Jay’s Seafood Restaurant By Brian P. Sharp   “Is there good seafood in Dayton?” That’s a question I am often asked. While usually I remind people that we are not living on a shoreline, there are a few places that exist where you can get very fresh seafood. Jay’s Seafood Restaurant […]

Read More 0 Comments

Dayton by the pint

A beer drinker’s guide to downtown By Kevin J. Gray Photo: Exposed brick and high celings define the room at Toxic Brew Company  in the Oregon District; photo: courtesy of Toxic Brew Company The Dayton craft beer scene has seen steady growth over the last decade and nowhere more so than downtown. The Oregon District has […]

Read More 1 Comment

Advice Goddess: 7/28

By Amy Alkon   Emotion Sickness Last week, my girlfriend was all annoyed about something (something relatively unimportant). I’m normally […]

Chew on this: 07/28

Rediscover your drive By Jayne Powers On a hot, muggy July afternoon, I bolted out of my apartment to take […]

Hobart Urban Nature Preserve

A piece of Heaven in the middle of the city By Tor Simms Photo: The Hobart Urban Nature Preserve has […]

news of the weird 7/28/2015

  Outsourcing Among the protesters at New York City’s Gay Pride Parade the Sunday after the Supreme Court’s historic gay-marriage […]

The Docket: 07/28

Dayton’s police blotter, reported verbatim By Researched and reported by Amanda Dee   What’s at steak? “$85.85 worth of meet […]

Chew on this: 07/21

More than picking fresh vegetables By Jayne Powers   Today, let’s shine a light on vegetables—literally. Walk into any supermarket, […]