Archive | epicurean RSS feed for this section

The return of the brewsters

What does it mean to be female in the beer industry? By Kevin J. Gray Photo: Massie Lawson from Dark Horse Brewing Company Before the Industrial Revolution pushed them to the margins, women were the dominant brewers of beer. Today, women are rejoining the beer world. In doing so, they are bringing to light issues […]

Read More 0 Comments

When gourmet = pizza

Oregon District’s Wheat Penny: a solid pizza destination By Avery King Photo: Wheat Penny’s Hawaii 4-0 pizza   When Wheat Penny opened in December of 2012, it did so to instant rave reviews. Dayton’s food community knows a good thing coming. So, when Elizabeth Wiley, owner of Meadowlark, announced plans for this new project, which moved […]

Read More 0 Comments

Flank steak, salty chemistry and South African wine

Celebrating a delicious braai tradition By Mike Rosenberg Photo: Mulderbosch 2011 Chenin Blanc Steep op Hout I love flank steak. Love it. It’s perhaps my favorite cut of meat. Think about it. You walk into a grocery store with a $20 bill. You grab a beautiful two-pound wad of cow from which you can serve generous […]

Read More 0 Comments

Street eats and sweet treats

Colombian comfort in Kettering By Paula Johnson Photo: The Colombian platter at Arepas & Co. Imagine a little Colombian grandma stirring a fragrant stew, then imagine the sights and tantalizing cooking smells of a busy city thoroughfare. You’ll experience both at Arepas & Co., a new Kettering eatery which highlights home cooking and street food. […]

Read More 0 Comments

The blonde and the bubbly

America’s first strip club brewpub By Kevin J. Gray Photo: Nova and Prue, two employees of Pinups and Pints, sample the beer It started as a bizarre phone call from my editor: “We need to push back your column by a week, but we have another story for you,” she explained. “It’s for our annual […]

Read More 3 Comments

Battle of the boxes

Pinot Noir smackdown – Bota Box vs. Black Box By Michael Rosenberg Photo: Bota Box Pino Noir You drink box wine. I know you do. We’re all friends here. I won’t tell. You close all the blinds and make sure the neighbors aren’t watching before you open the kitchen cupboard to sneak a little splash of […]

Read More 0 Comments

Martin x Martin = Magic

Family fish team carves salmon niche By Paula Johnson Photo: The unique balance between smoke, salt and sweet is what makes salmon from family-owned Oaked & Smoked smokery so special Boredom on a business trip led Martin Davis, Jr. to rummage around a bookstore in Silicon Valley. It was 1993 and Davis, a computer science Ph.D, […]

Read More 0 Comments

Wherever I may foam

The Miami Valley gains a gypsy brewery By Kevin J. Gray Photo: Nowhere In Particular, Dayton’s gypsy brewery, hits the streets Dayton Beer Week Two years ago, the Miami Valley was without a brewery. Today, nearly a dozen have popped up, ranging in size from tiny brewpubs to full-scale distribution breweries. Later this month, add one […]

Read More 1 Comment

Hey Jude’s!

Mama Jude’s Thai Kitchen really does know best By Paula Johnson Photo: Pad Sei Ew at Mama Jude’s Thai Kitchen Thai cuisine is experiencing a wave in popularity in the U.S., with two 2011 James Beard Best Chef Awards going to Thai restaurants. Until the 1960s, Thai was relatively unknown here, and didn’t really explode on […]

Read More 0 Comments

Naked Vine triple play

Malbec! Malbec! Malbec! By Mike Rosenberg Photo: Salentein 2012 Uco Valley Reserve Malbec If you want to peek all the way back to the Naked Vine’s germination, you’ll find a malbec among the first set of wines I ever wrote about. Since then, malbec has remained a go-to grape for many occasions, most of them involving […]

Read More 0 Comments

News of the weird: 03/24

By Chuck Shepherd Anatomy Class in Court “This will be upsetting,” cautioned Justice Robert Graesser, addressing jurors in February in […]

Chew on this: 03/24

Cooking techniques and skills for healthier lives By Jayne Powers Nutrition is more than being able to pick out healthful […]

Naturally inclined

Slimy, furry outdoor family fun at Brukner Nature Center By Andy Hertel Photo: Hands-on wildlie encounters are part of Brukner Nature […]

The Docket: 03/24

Dayton’s police blotter, reported verbatim By Researched and reported by Charles Grove Oh, the humanity Officers responded to a call […]

Advice Goddess: 3/24

By Amy Alkon The sociopath of least resistance My girlfriend has been hurt, cheated on and even ripped off in […]

News of the weird: 03/17

By Chuck Shepherd LEAD STORY – Fine points of the law Shooting “upskirt” photos of a 13-year-old girl is not […]